Horticultural Reviews, Volume 20

List of Contributors vii

Dedication ix

1. Technologies for Nondestructive Quality Evaluation of Fruits and Vegetables 1
Judith A. Abbott, Renfu Lu, Bruce 1. Upchurch, and Richard Stroshine

2. Texture of Fresh Fruit 121
F. Roger Harker, Robert J. Redgwell, Ian C. Hallett, and Shona H. Murray

3. The Use of Magnetic Resonance Imaging in Plant Science
Miklos Faust, Paul C. Wang, and John Moos

4. Postharvest Technology and Utilization of Almonds 267
Mario Schirra

Subject Index 313

Cumulative Subject Index 315

Cumulative Contributor Index 337

Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.

• Horticultura
• Botânica e ciências das plantas
• Produção de Agronomia e cultura
• Medicina: temas gerais
• Jardinagem

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