Pesticide Residues in Food and Drinking Water
Pesticide Residues in Food and Drinking Water
Human Exposure and Risks
Crossley, Stephen; Hamilton, Denis
John Wiley & Sons Inc
11/2003
384
Dura
Inglês
9780471489917
15 a 20 dias
748
Series Preface xi
Preface xiii
1 Introduction 1
Denis Hamilton and Stephen Crossley
2 Environmental Fate of Pesticides and the Consequences for Residues in Food and Drinking Water 27
Jack Holland and Phil Sinclair
3 Pesticide Metabolism in Crops and Livestock 63
Michael W. Skidmore and Arpad Ambrus
4 Effects of Food Preparation and Processing on Pesticide Residues in Commodities of Plant Origin 121
Gabriele Timme and Birgitt Walz-Tylla
5 Toxicological Assessment of Agricultural Pesticides 149
Mike Watson
6 Diets and Dietary Modelling for Dietary Exposure Assessment 167
J. Robert Tomerlin and Barbara J. Petersen
7 Chronic Intake 213
Les Davies, Michael O'Connor and Sheila Logan
8 Acute Intake 243
Kim Z. Travis Denis Hamilton, Les Davies, Matthew O'Mullane and Utz Mueller
9 Natural Toxicants as Pesticides 269
John A. Edgar
10 International Standards: The International Harmonization of Pesticide Residue Standards for Food and Drinking Water 295
Wim H. Van Eck
11 Explaining the Risks 339
Sir Colin Berry
Index 353
Series Preface xi
Preface xiii
1 Introduction 1
Denis Hamilton and Stephen Crossley
2 Environmental Fate of Pesticides and the Consequences for Residues in Food and Drinking Water 27
Jack Holland and Phil Sinclair
3 Pesticide Metabolism in Crops and Livestock 63
Michael W. Skidmore and Arpad Ambrus
4 Effects of Food Preparation and Processing on Pesticide Residues in Commodities of Plant Origin 121
Gabriele Timme and Birgitt Walz-Tylla
5 Toxicological Assessment of Agricultural Pesticides 149
Mike Watson
6 Diets and Dietary Modelling for Dietary Exposure Assessment 167
J. Robert Tomerlin and Barbara J. Petersen
7 Chronic Intake 213
Les Davies, Michael O'Connor and Sheila Logan
8 Acute Intake 243
Kim Z. Travis Denis Hamilton, Les Davies, Matthew O'Mullane and Utz Mueller
9 Natural Toxicants as Pesticides 269
John A. Edgar
10 International Standards: The International Harmonization of Pesticide Residue Standards for Food and Drinking Water 295
Wim H. Van Eck
11 Explaining the Risks 339
Sir Colin Berry
Index 353