Principles of Food, Beverage and Labor Cost Controls
-15%
portes grátis
Principles of Food, Beverage and Labor Cost Controls
Dittmer, Paul R.
John Wiley and Sons Ltd
06/2002
160
Mole
Inglês
9780471208778
0471208779
15 a 20 dias
283
The success of any business depends on controlling costs, setting budgets, and accurate pricing of goods. This title provides comprehensive coverage on controlling food, labour, and beverage costs, allowing for comprehension of the specific components of each segment of the hospitality industry.
Índice não disponível.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
The success of any business depends on controlling costs, setting budgets, and accurate pricing of goods. This title provides comprehensive coverage on controlling food, labour, and beverage costs, allowing for comprehension of the specific components of each segment of the hospitality industry.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
